Learn how to make the perfect margarita with this foolproof recipe from Wahaca's Thomasina Miers, the perfect tangy tipple for a hot day: “This is one of our favourite and best-selling margaritas at Wahaca. As with all cocktails, make sure you shake the ingredients over plenty of ice – you don’t want the drink to be diluted. And don’t forget to attach the lid properly. Many a barman at work has been caught out by a loose lid when trying to do a Tom Cruise impression from Cocktail. The aim is to shake vigorously until the contents of the shaker are combined and ice-cold, not to wreak havoc in your kitchen.”
Find more delicious Mexican recipes to cook at home at Wahaca at Home.
The Pass was created to help the many people now struggling to feed themselves and their families as a result of the Coronavirus pandemic. If you like or use this recipe, please consider making a small donation to Hospitality Action to help those whose livelihoods have all but disappeared.
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