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Who we are

Ceru is a contemporary mezze restaurant serving food and drink inspired by The Levant — the region that includes the sun-soaked shores of Cyprus to the bountiful lands of Lebanon. Our food is heathy and indulgent, predominantly gluten-free and vegetarian. We offer an experience that delivers well above the price point, with good service and great ambience.

Founder/Executive Chef:
Barry and Patricia Hilton
COVID-19 Status
Partially Open

While the Soho restaurant remains temporarily closed, the South Kensington branch of Ceru is now open to customers.

Our Recipes
Ceru
Peach, Feta, Red Onion and Corn Salad with herbs
Middle Eastern
Side
15 mins
Vegetables/vegetarian
Easy
Ceru
Apple, mint & pomegranate salad
Middle Eastern
Side
15 mins
Vegetables/vegetarian
Easy
Ceru
Rose scented Lamb kebab
Middle Eastern
Main
1 hour
Lamb
Medium